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TEL: 059 917 9245

OLD DUBLIN ROAD, CARLOW

Early Bird

Early Bird
2 courses €23.00
3 courses €27.00

Starters
Seasonal soup with homemade brown bread (gf)*

Nolan’s Ox tongue, horseradish crème fraiche, pickled red onion & toast (gf)*

Spicy buffalo chicken wings with celery & Cashel blue cheese mayo

Pickled rainbow beetroot, ardsallagh soft goats cheese, rocket & caramelised walnuts (gf)

Free-range chicken liver pate, cumberland sauce, mixed leaves & toast (gf)*

Mains
Pan fried fillet of plaice, red pepper relish & basil pesto (gf) (€4.50 supplement)

Arborio risotto, roast butternut squash, confit shallot, parmesan

Tempura of Meylers fresh cod, tartare sauce, minty mushy peas & double cooked chips

Roast supreme of Irish chicken, boudin, pan-fried potato gnocchi,
roasting jus

12 hour slow roast featherblade of Irish beef, carrot mousseline, red wine onions
& autumn greens (gf)

Desserts
NY baked raspberry & white chocolate cheesecake, berry compote
Warm chocolate brownie, vanilla ice-cream (gf)
Lemon posset & shortbread biscuit (gf)*

Espresso Martini €10

(gf) – Gluten free
(gf)* – Gluten free option available

Suppliers:
Beef & Lamb – Clonmore Meats, Carlow Pork & Bacon – Sheehans, Carlow
Fish – James Meyler, Wexford Fruit & Vegetables – Cullens, Gorey & Riversfield Farm, Callan