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TEL: 059 917 9245

OLD DUBLIN ROAD, CARLOW

Christmas Early Bird

Early Bird
2 courses €22.50
3 courses €26.50

Starters
Seasonal soup with homemade brown bread

Brennan’s spiced beef, horseradish crème fraiche, pickled red onion & toast

Riversfield farm salad leaves with ardsallagh soft goats cheese, clementine’s,
roasted beetroot, pomegranate & maple nuts (gf)

Free-range chicken liver pate, Cumberland sauce, mixed leaves & toast (gf)*

Mains
Today’s fresh fish – See Blackboard (€4.50 supplement)

Coconut chana masala with spinach & chickpeas, wild rice & poppadum

Meylers fresh cod in O’Haras beer batter, tartare sauce, minty mushy peas & hand-cut chips

Roast supreme of Irish chicken with Riesling cream sauce, wild mushrooms & chard

Chargrilled 8oz striploin, roast flat mushroom, grilled tomato & hand-cut chips
Irishmans whiskey & garlic butter, black peppercorn or slice of Cashel Blue cheese (€5 supplement)

Desserts
Paula’s plum pudding, brandy butter & custard
Warm chocolate brownie, toasted hazelnuts & vanilla ice cream
Clementine posset with cranberry compote & clove biscuit

Suppliers:
Beef & Lamb – Clonmore Meats, Carlow Pork & Bacon – Brennans Butchers, Carlow Chicken – Cj. O’Loughlin, Gorey Fish – James Meyler, Wexford
Fruit & Vegetables – Cullens, Gorey & Riversfield Farm, Callan